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Our Latest Reviews
QUESABIRRIA DINNER
first time ever trying this place and got the quesabirria dinner, by far one of the best foods ive ever had. the rice and beans were so good. This place is amazing!!
ENCHILADAS
Wow.... All I can say is Wow. The mole sauce enchiladas are out of this world. It's hit or miss with mole sauce... some are too sweet and some are too bitter... this sauce... takes me home... it is SUPERBLY DELICIOUS and just right on flavor... you can't even leave the extra sauce on the plate. The side of rice was good and only came with peas. The refried beans are really re-fried... you can see it and taste it.... Yum yum yum.
BURRITO COMBO DINNER
We had a monster burrito and it was mega delicious ?
CHIPS & PICO DE GALLO TO GO
The best Pico de Gallo in town! I love it so much I take it home.
BURRITO DINNER
Best in the city for over 40 years of going there. Steak is always tender and juicy, rice and beans are excellent. With a side of Nachos w/steak you have enough for lunch the next day. Great price for the amount of food. I had it delivered, fast and hot when received. I would recomend going there with friends for lunch or dinner and try their Margaritas.
BURRITO
Great portion and quality!
TAMALES (allow 24 hours)
We catered in lunch today for a coworker's birthday and WOW! We were all blown away with everything! The service was wonderful, the food was amazing (and hot!) - we will definitely order again. Tamales, fajitas, rice, beans, elotes, chips & salsa/guac, and tres leches cake. 10 stars!
BURRITO COMBO
carne asada is absolutely delicious and the quac is awesome and creamy made fresh... i will say the street corn could use a little work..seems they use can corn
3G Margarita Mix 1.75lt btl
Great fajitas and loved the Jamaica and Frozen Margaritas.
3 TACO ORDER
Taco Tuesday with a Pina Margarita (absolutely in the running for one of the best margaritas I've ever had). There is something comforting about the term Taco Tuesday. As with so many drink and food creations everyone argues about how tacos and Tuesdays became linked- yet the tradition goes back to the 1930's when in the El Paso Herald-Post, under the classifieds section of the paper in October 1933, White Star Cafeteria created a weeklong campaign in order to let locals know that they were offering "Mexican tacos" each Tuesday. As a kid born in San Diego I can't remember if the term Taco Tuesday was used but Tuesday is when Mexican restaurants had tacos on sale and that would make us kids very excited. I first ran into the term in the 1970's as a hippie in Southern California. It seemed like every Mexican restaurant had a Taco Tuesday special. You can say I grew up on Taco Tuesday. I guess that's why I enjoy the al pastor tacos. It brings back memories beginning with childhood, through my hippie days right up to today. But Tecalitlan offers more than great comfort food that brings back memories. I am referring to the Pina Margarita. I can't think of having a spicy margarita before but from the first taste I knew I was about to start a love affair. Unique, bold and just plain delicious it isn't for everyone but if you like life spicy, it's for you.
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